ZOX BREATH MINTS
Finally,
A Breath Mint That Does What Its Supposed To!
- Actually
Removes Bad Breath and Taste
- Stops
Production of Volatile Sulfur Compounds (VSC's)
- Stimulates
Oxygen-Rich Saliva Flow
by
Dr. Harold Katz - Founder, California Breath Clinics
Introducing ZOX! - Receive Free Ground Shipping On Your Entire
Order
When You Purchase 6 Rolls of ZOX or a Box of ZOX!
Click
Here And Use Coupon Code 'DZoxMint'
Since I started the California Breath Clinics
in 1994, I have never recommended or endorsed
any kind of breath mint. Simply put, there was
nothing that I ever found that was truly a breath
freshener.
All the "breath candies" that you're used to seeing
in the stores (Altoids, Tic-Tacs, Certs, Ice Breakers,
etc...) all commit some kind of fatal mistake
in the documented science of creating fresh breath.
You see, by now the academic halitosis community knows the causes of bad breath....
and we also know the exact conditions that create an oral environment in your mouth
that is MORE LIKELY to produce bad breath.
So wouldn't you think that a 'breath mint' should
contain ingredients that make this oral environment less likely to happen? At the very least,
there shouldn't be anything in there would make
that oral environment WORSE, right?
You can probably see what I'm getting at.... the
top breath fresheners on the market ALL contain
either sugar (which the bad breath bacteria absolutely
feast on), or they contain an artificial
flavor designed to cover-up rather than prevent bad breath and taste.
And
NONE OF THEM Contain Any Clinically Proven, Breath-Refreshing
Ingredients!
My New ZOX mints are the first breath mint
designed to remove bad breath instead of mask
it!
Now first let me get one thing straight .... if
you have chronic halitosis, then DON'T expect
a breath mint to make the problem go away (although
they are an excellent maintenance device if you
are already using the TheraBreath system in the
morning and night). My last 10 years have been
spent helping people who mostly have had chronic
halitosis problems - the type of condition that
every time you talk with a person you detect an
odor from their breath.
But
there is a type of bad breath out there that is
common to everyone that I've been largely ignoring
for the last 10 years! I refer to this type as situational bad breath. Situational
Bad Breath occurs in 99.9% of the world population
at one time or another (statistically just about
everybody, but my lawyers make me say it like
that!). It happens when someone activates a 'trigger'
that causes the oral environment in their mouth
to become more likely for the anaerobic bacteria
to begin creating the volatile sulfur compounds
(VSC's) that cause bad breath.
In scientific terms, when your mouth encounters
one of these triggers, it creates an oral environment
that encourages the anaerobic bacteria to begin
extracting sulfur compounds from specific amino
acids. One amino acid (Cysteine) turns into Hydrogen
Sulfide (the rotten-egg smell), and another amino
acid (Methionine) becomes Methyl Mercaptan which
smells sort of like dirty socks!
So
Let's Take A Real-World Example For A Minute...
You get together with some friends one weekend
for bite to eat at a delectable restaurant that
serves cheese fondue, with a strawberry daiquiri
to cap it off.
You want to make sure you have fresh breath, so
after dinner you pop in an Altoid or other such
breath candy . . . . STOP!
Although you may have a cinnamon-like taste in
your mouth, what you've really just done is made
your bad breath problem MUCH worse. Let me
explain:
During dinner, you introduced two 'triggers'
to your mouth (protein and alcohol) that weren't
previously there and made your particular oral
environment very eager to begin creating those
foul-smelling VSC's.
Then after dinner, by sucking on that mint, you
actually gave those bacteria a food source they
LOVE (sugar) to help along the VSC production.
Yes, it's true you TASTE cinnamon or mint, but
that's only a temporary cover up and what people
actually SMELL is usually a lot worse!
And
Now I've Introduced ZOX - The First Breath Mint
To Actually NEUTRALIZE Bad Breath Production!
I created ZOX because I wanted to address the
fact that almost all the other 'breath mints'
on the market DO NOT take into account the principles
of halitosis prevention that I've been
studying for the last 10 years! Most of them are
created to TASTE GOOD and that's about it. ZOX
was created based on the same clinically proven Zinc/Oxygen/Xylitol principles used by the rest
of the TheraBreath product line. It is literally
bad breath prevention science packed into a roll
of breath mints!
First, ZOX have no sugar - your breath mint should
NEVER have sugar in it. ZOX uses xylitol which
is a natural sweetener and has also been proven
to have tremendous anti-decay properties.
Next, we added zinc gluconate for it's ability
to literally put a "straight-jacket"
around those 'bad-breath producing' anaerobic
bacteria. Zinc Gluconate blocks the receptors
on the anaerobic bacteria so that they don't bind
with the amino acids. And if they don't bind with
the amino acids, then they don't produce VSC's!
ZOX contains no aspartame, no saccharin, and no
artificial colors or flavors.
ZOX has been specifically created for the sole
purpose of preventing bad breath, and removing
metallic tastes, NOT for just covering them
up. The longer you keep a ZOX in your mouth,
the more volatile sulfur compounds it will neutralize.
Plus, each mint is only 5 calories, so you can
have as many as you want.
The bottom line is that all-natural ZOX are the
first and only breath mint to neutralize bad breath
based on the clinically proven methods practiced
by the California Breath Clinics over
the past 10 years.
For control of 'occasional' or 'situational'
bad breath there is nothing better than ZOX!
All my Best,
-Harold Katz, DDS
Introducing ZOX! - Receive Free Ground Shipping On Your Entire
Order
When You Purchase 6 Rolls of ZOX or a Box of ZOX!
Click
Here And Use Coupon Code 'DZoxMint
